Influence of Nutrition on Muscle Strength and Physical Therapy Effectiveness in Patients after Surgery

Naif Mohammad Alreshidi (1) , Bader Mohammed Alanazi (1) , Alwah Mohamad Ahmad Attafi (2) , Saad Fraih M Alanazi (3) , Khalid Saud Raja Alfarhan (1) , Faris Abdullah  Saleh  Alharbi (4) , Subhi Ahmed Ahmed Alqabe  (5) , Hussain Ali Al Mokalas (6) , Adel Maqbul Mutlaq Alsharari (7) , Sahar Yahya M Kabi (8) , Maryam Ahmed A  Majrashi (8) , Shoug Owaydah Alrefai (9)
(1) Ministry Of Health, Saudi Arabia,
(2) Salama Phc Jazan, Ministry of Health, Saudi Arabia,
(3) Hail Al  Aziziya Health Center, Ministry of Health, Saudi Arabia,
(4) Primary Health Care , Ministry of Health, Saudi Arabia,
(5) Erada Mental Health Hospital In Jazan, Ministry of Health, Saudi Arabia,
(6) King Khalid Hospital &Mental Health-Alkharj , Ministry of Health, Saudi Arabia,
(7) Ministry Of Health Office In Qurayyat, Saudi Arabia,
(8) Al Harth General Hospital , Ministry of Health, Saudi Arabia,
(9) Medina General Hospital , Ministry of Health, Saudi Arabia

Abstract

Background: Surgical operations, though often essential, provoke a catabolic state with substantial muscle protein breakdown, inflammation, and metabolic stress. This can lead to substantial loss of muscle mass and strength, a condition referred to as sarcopenia, which has a direct negative impact on functional recovery and on the effectiveness of post-operative physical therapy. Although physical rehabilitation is an important principle of recovery, the critical role of nutrition in modulating the response to surgical stress and in providing the necessary substrates for repair is often overlooked in clinical practice.


Aim: The current review summarizes the available evidence on how selected nutritional interventions affect muscle strength preservation and improvement of physical therapy outcomes in adult post-surgery patients.


Methods: A narrative review of literature, using PubMed, Scopus, CINAHL, and Web of Science, was performed for the period between 2013 and 2024. Search terms included the following: "post-surgical nutrition," "sarcopenia," "muscle strength," "physical therapy," "orthopedic surgery," "protein," "essential amino acids," "omega-3," "vitamin D," and "immunonutrition." The review focused on clinical trials, meta-analyses, and systematic reviews.


Results: Evidence strongly suggests that targeted nutritional support, with adequate high-quality protein intake (1.2-2.0 g/kg/day), leucine-rich essential amino acids, omega-3 fatty acids, and vitamin D, attenuates muscle catabolism and enhances anabolic signaling, while reducing inflammation, creating a more favorable metabolic environment through which the physical therapy can act. Peri-operative immunonutrition may also favorably modulate the immune response. The timing of nutrition, particularly pre-surgical (prehabilitation) and early post-surgical intake, is as critical as the composition.


Conclusion: Nutrition is not merely supportive; it constitutes the very foundation of recovery following surgery. In addition, standard rehabilitation protocols should be combined with evidence-based, individualized nutritional strategies to prevent muscle wasting, enhance the effectiveness of physical therapy, and thus improve functional outcomes and quality of life in postsurgical patients.

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Authors

Naif Mohammad Alreshidi
Namoalreshidi@Moh.Gov.Sa (Primary Contact)
Bader Mohammed Alanazi
Alwah Mohamad Ahmad Attafi
Saad Fraih M Alanazi
Khalid Saud Raja Alfarhan
Faris Abdullah  Saleh  Alharbi
Subhi Ahmed Ahmed Alqabe 
Hussain Ali Al Mokalas
Adel Maqbul Mutlaq Alsharari
Sahar Yahya M Kabi
Maryam Ahmed A  Majrashi
Shoug Owaydah Alrefai
Alreshidi, N. M., Bader Mohammed Alanazi, Alwah Mohamad Ahmad Attafi, Saad Fraih M Alanazi, Khalid Saud Raja Alfarhan, FarisAbdullah Saleh Alharbi, … Shoug Owaydah Alrefai. (2024). Influence of Nutrition on Muscle Strength and Physical Therapy Effectiveness in Patients after Surgery. Saudi Journal of Medicine and Public Health, 1(2), 1030–1037. https://doi.org/10.64483/202412276

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